Brunch Menu
Prices subject to change
Tapas & Shared Plates
Beignets
arm fresh french-style donuts | wild berry preserves | crème anglaise • 8
Everything Spiced Grilled Flatbread & Lox
housemade lox salmon* | heirloom tomatoes | arugula | herb whipped cheese | capers | preserved lemons • 14
Falafels
crispy falafels | tahini aioli | garlic yogurt sauce
vg • 10
Garlic Kettle Chips
thick cut kennebec potato | chive | toasted garlic | herb cheese dip gf, vg • 8.5
Za’atar Flatbread, Cauliflower, Dips
spiced cauliflower and house grilled flatbread | sweet pea pesto | green chili white bean hummus | baba ganoush vg, vn • 13
Crete Style Zucchini Pancakes
two feta cheese zucchini herb pancakes | garlic yogurt sauce | mint vg • 8.5
Burrata
burrata cheese | marinated olives | artichoke | basil pistou | tomato confit | crostinis vg • 14.5
add Italian meats: soprasetta, prosciutto, Iberico chorizo • + $6
Southern Fried Chicken Kabobs
breaded shwarma chicken tenders | minted cucumbers | marinated olives | jalapeño preserved lemon basil syrup • 8.5
Wild Boar Meatballs
mediterranean style meatballs | house harissa broth | crostini | feta cheese • 10
Peppercorn Carpaccio
slices of raw beef tenderloin | truffle oil | aioli | capers | local farm tomato arugula salad gfo • 15
Garlic Shrimp
four mexican gulf shrimp | double garlic olive oil | preserved lemons | chilis df, gfo • 13.5
Breakfast Selections
Additional options for Crepes or French Toast, choose a or b
a) peanut butter ganache, candied pecans,
bourbon caramel, banana – add 2
b) house wild berry preserves,
creme anglaise – add 2
House Made Crepes
3 thin French crepes | powdered sugar | warm maple syrup vg • 10
French Toast
2 slices of griddled vanilla battered Noble brioche | warm maple syrup | whipped butter vg • 10
Twist Benedict*
2 poached eggs | mediterranean biscuit | house lamb belly bacon | tomato confit | hollandaise | herb garlic potatoes • 14.5
Falafel Benedict*
2 poached eggs | crispy chickpea cake | braised greens | hollandaise | feta cheese | herb garlic potatoes vg • 14.5
Turkish Breakfast Hash*
2 poached eggs | spiced potatoes | grilled merguez lamb sausage | sweet peppers | red onion | green chili | kefalotiri cheese | harissa infused hollandaise • 15
Gluten free option – add 2
Mediterranean Breakfast
2 zucchini pancakes | 2 eggs* any style | harissa | tahini | feta cheese | minted cucumber | local farm tomatoes | grilled flatbread • 14
Steak & Egg Breakfast Sandwich
Noble english muffin | beef tenderloin cutlet | over easy egg | basil pesto | mozzarella cheese • 14
Eggs and Omelets
toast choice for all selections below:
Noble country white, Noble english muffin, housemade mediterranean biscuit
Sunrise Combo
2 eggs any style | bacon or spicy Italian sausage | toast or crepe | herb garlic potatoes • 14.5
Italian Omelet
3 egg omelet | mozzarella | pancetta | spicy italian sausage | marinara | herb garlic potatoes • 14.5
French Country Frittata
creamy open-faced omelet | wild mushrooms | truffle ricotta | asparagus | cherry tomatoes | herb garlic potatoes • 14.5
Soups & Salads
Moroccan Festival Soup
spiced vegetables | chickpeas | lentils | tomato broth | preserved lemon | cilantro vg, vno • 8/10.5
Soup of the Day
best available ingredients put together by
our chef • 8/10.5
Add to any salad: chicken or falafels $5 • shrimp $6 • salmon or tenderloin $8.5
Mediterranean Salad
romaine | hummus | garlic yogurt sauce | marinated olives | feta cheese | fried chickpeas | local farm tomatoes | minted cucumbers | almond golden raisin couscous gfo vno • 13.5
Farm to Table Salad
selection of seasonal local farm vegetables | chef inspired vinaigrettes & accompaniments • MP
Sandwiches
Served with choice of side: small arugula or caesar salad, herb garlic potatoes, or chips. Substitute either soup for an additional $2
Classic Chuck Burger*
all natural grass-fed Harris Ranch ground beef | ciabatta bun | lettuce| tomato | pickle • 13.5
Add toppings: cheddar | swiss | mozzarella | feta | gruyere | grilled onion – add 1 ea
mushrooms | bacon | gorgonzola – add 2 ea
Falafel Flatbread Sandwich
crispy falafels | lettuce | feta cheese | minted cucumbers | tomatoes | tahini | hummus |
house flatbread vg, vno • 13
Lamb Belly Bacon Gyro
house made thick cut lamb bacon | tomato | minted cucumber | feta cheese | garlic yogurt sauce • 14
Tuscan Lemon Chicken Sandwich
grilled chicken breast | herb cheese dip | basil pistou | arugula | tomato | Noble bread gfo • 13.5
Entrees & Grilled Flatbread Pizza
Margarita Flatbread Pizza
fresh organic house-made dough | tomato confit | mozzarella | basil pistou |reggiano parmesan
vg, gfo • 13.5
gluten-free – add 2
Add ons: pepperoni, sausage, wild mushrooms, arugula – 2 ea
truffle ricotta, lamb belly bacon – 4 ea
Shrimp and Sausage Diablo
spicy italian sausage | grilled gulf shrimp | fresh basil | asparagus | green olives | tomato confit | organic three cheese polenta gf, dfo • 24
Bistro Salmon
loch duart salmon | forbidden black rice | basil pistou | heirloom tomato salad | asparagus gf • 26
Gnocchi and Meatballs
wild boar meatballs | housemade gnocchi | marinara | buratta cheese | parmesan gfo • 21.5
Desserts
Individual Mascarpone Cheesecake
pistachio praline | salted caramel | whipped cream | strawberry gf • 8
Chocolate Pot de Creme
deep rich chocolate custard | candied peanuts | whipped cream • 8
Lemon Sorbet
gluten-free cookie gf • 8
Strawberry Rhubarb Cobbler
warm fresh strawberries | rhubarb | lemon |
sweet sugar biscuit topping | vanilla gelato • 8
Beignets
3 warm fresh French style donuts | Powdered sugar | wild berry preserves | crème anglais • 8
extra beignets – 2 ea
$2.50 split plate charge • 20% gratuity added to parties of 6 or more • No split checks on parties of 10 or more
Our servers work hard for you. If you are getting a discount, please consider tipping on the original amount of your meal.
gf = gluten-free, vg = vegetarian, df = dairy free, vn = vegan • Let your server know if you have any special dietary issues
*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a food borne illness.
